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	<title>FDA Voice &#187; CORE</title>
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		<title>Getting to the CORE of Foodborne Illness</title>
		<description><![CDATA[By: Kathleen Gensheimer, M.D., MPH Peanut butter. Cantaloupe. Dog food. Tuna. Cheese. Any of these products might show up on your weekly grocery list. Each was found to be the source of a foodborne illness outbreak over the past two &#8230; <a href="http://blogs.fda.gov/fdavoice/index.php/2013/04/getting-to-the-core-of-foodborne-illness/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<link>http://blogs.fda.gov/fdavoice/index.php/2013/04/getting-to-the-core-of-foodborne-illness/</link>
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		<title>FDA Writing New Chapters in Food Safety History</title>
		<description><![CDATA[By: Michael R. Taylor, J.D. Yesterday, Sunland Inc. entered into a court ordered agreement imposing requirements that must be complied with if the company is to operate. This consent decree follows FDA’s suspension of Sunland’s food facility registration in November &#8230; <a href="http://blogs.fda.gov/fdavoice/index.php/2012/12/fda-writing-new-chapters-in-food-safety-history/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<link>http://blogs.fda.gov/fdavoice/index.php/2012/12/fda-writing-new-chapters-in-food-safety-history/</link>
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		<title>Meet the Men and Women of CORE—FDA’s Outbreak Teams</title>
		<description><![CDATA[By Kathleen Gensheimer, M.D., M.P.H. Too many people die or become very sick after innocently eating a food that is contaminated with bacteria, such as Salmonella, Listeria or E. coli. FDA is taking innovative steps to prevent this from happening. &#8230; <a href="http://blogs.fda.gov/fdavoice/index.php/2012/08/meet-the-men-and-women-of-core-fdas-outbreak-teams/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<link>http://blogs.fda.gov/fdavoice/index.php/2012/08/meet-the-men-and-women-of-core-fdas-outbreak-teams/</link>
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		<title>FDA’s Dr. Roberta Hammond: On the Trail of a Salmonella Outbreak</title>
		<description><![CDATA[Bringing a wealth of experience in food safety work — from fresh foods to inspecting restaurants — and years of experience coordinating investigations of food and waterborne disease outbreaks for the Florida Department of Health, Roberta Hammond, PhD, RS, joined &#8230; <a href="http://blogs.fda.gov/fdavoice/index.php/2012/04/fdas-dr-roberta-hammond-on-the-trail-of-a-salmonella-outbreak-2/">Continue reading <span class="meta-nav">&#8594;</span></a>]]></description>
		<link>http://blogs.fda.gov/fdavoice/index.php/2012/04/fdas-dr-roberta-hammond-on-the-trail-of-a-salmonella-outbreak-2/</link>
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